Grass-Fed & Grass-Finished Beef: Raised with Care for the Land and Animals

At Cherith Farms, we are committed to producing the highest quality, grass-fed and grass-finished beef. Our cattle are raised using sustainable, regenerative farming practices that prioritize the health of the land, the welfare of the animals, and the quality of the meat you enjoy. Here’s how we do it:

Rotational Grazing: A Natural Approach

Our cattle graze on lush, biodiverse pastures, rotating through different sections of land throughout the year. This practice, known as rotational grazing, mimics the natural movement of wild herds, allowing the land to rest and regenerate. By giving pastures time to recover, we improve soil health, encourage the growth of diverse grasses, and help sequester carbon, contributing to a healthier planet.

Regenerative Farming for a Healthier Future

At the heart of our farming philosophy is regenerative agriculture—a holistic approach that focuses on rebuilding and maintaining healthy soil ecosystems. We work with nature, not against it, to restore soil fertility, enhance water retention, and increase biodiversity. By minimizing soil disturbance and using cover crops, we actively improve the land, ensuring that it thrives for generations to come.

No Fertilizers, No Hormones, No Antibiotics

We believe that nature provides everything our cattle need to grow strong and healthy. That’s why we don’t use synthetic fertilizers, hormones, or antibiotics in our farming practices. Our cattle thrive on a diet of fresh, nutrient-dense grasses, with no artificial additives. This ensures that the beef you receive is not only free from harmful chemicals but also rich in nutrients and flavor.

100% Grass-Fed & Grass-Finished

Our cattle are 100% grass-fed and grass-finished, meaning they are never fed grain or soy at any point in their lives. This natural diet results in beef that’s leaner, more flavorful, and packed with beneficial omega-3 fatty acids, CLA (conjugated linoleic acid), and other nutrients that are often lost in conventionally raised cattle. Our grass-finished beef provides you with a cleaner, healthier alternative to factory-farmed meat.

Sustainable and Ethical Practices

We believe in treating our animals with respect and care. Our cattle live their lives on open pastures, with ample space to roam and graze freely. Our approach not only supports the well-being of the animals but also ensures that the beef you enjoy is produced ethically, with minimal impact on the environment.

By choosing our grass-fed and grass-finished beef, you’re supporting farming practices that improve the land, support animal welfare, and provide you with a nutritious and delicious product.

Join us in nourishing your body, supporting sustainable agriculture, and caring for the planet—one bite at a time.